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ac186bab57 All Jelly Beans are gluten-free. We always advise consumers who are concerned about food sensitivities to read the label and check with their doctor if they have questions.Indeed, Mars' company statement is: We will always declare the presence of any of the top allergens (peanuts, tree nuts, milk, egg, soy, wheat, fish and crustacean shellfish) whenever they are part of the recipe regardless of the source (e.g., flavors, spices, colors, other minor ingredients, etc.). These products have been tested to be below 5 ppm. I didn't eat anything else that was "unknown". dean The mega m&ms say may contain wheat theglutenfreebar Hi Dean thanks for the comment. (Reply to this comment) (Cancel this reply) (Comment Replies Disabled) Keith at 25 Oct 2015 4:57:52 PM PDT Keith ( Author) said this on 25 Oct 2015 4:57:52 PM PDT Hi I have been a celiac for 4 years now and ate the occasional peanut M&M's but was unaware of any reaction as then I had been suffering from DH which did not get diagnosed until 6 months ago. It should not be used as a substitute for professional medical advice, diagnosis or treatment. Whether you or a family member are gluten-intolerant and/or suffer from celiac disease, a gluten-free diet is quickly becoming more commonplace.
im tired of doing their work for them and ending up this sick. I'm not certain what ingredient is the culprit though - because the person above who's daughter apparently works for Mars company believes that they are not made in a part of the factory where the pretzels are, for example. To make sure that kids with and without nut allergies can have their products, each of the categories are made in separate factories. My articleIs Chocolate Gluten-Free, or Does Chocolate Contain Gluten?explains this confusing phenomenon. This company makes a variety of Peeps and other candies. Mars just lost one more customer. last week I went to the cinema and the only item I could eat was peanut m&ms. GoodbarSymphony BarHershey's Extra Dark ChocolateBe careful as you choose between Hershey's products, as the gluten-free list can be confusing: for example, the Hershey's Nuggets Special Dark flavor is considered gluten-free, but the Special Dark chocolate bars are not.Generally with Hershey's, you need to avoid seasonal items such as Cadbury Creme Eggs (both Easter and Halloween versions) and Reese's pumpkin-shaped candies even if their ingredients are free of gluten, they likely are manufactured on shared lines or in a shared facility.Hershey's says it will list any ingredients containing wheat, barley, rye, oats and malt on the label, and also will discloseshared equipmentor shared facilities on the label. This disclosure will call out gluten ingredients in the product.